Galley & Garden

American (New) American (Traditional) French Southern

Starters‏

Wood-Fired Crispy Mushroom Flatbread

country ham, latticini ricotta, garlic purée, jalapeño
$12.00

Cornmeal Crusted Gulf Oysters

granny smith apple & fennel slaw, sauce ravigote
$15.00

Wild Nettle Tagliatelle

farm egg, asparagus, kalamata olives, trout roe
$13.00

Braised Rabbit "Pot Pie"

new potatoes, apples, brandy, thyme, bacon, wild mushrooms
$14.00

Charcuterie & Cheese Board

house cured‏ meats, artisan cheeses, onion jam, whiskey raisins, pickled vegetables, benne bread, house mustard
$16.00

Salads

Gratitude Farms Butter Lettuce

spring citrus supremes, breakfast radishes, stone ground mustard vinaigrette
$10.00

Baby Beet Salad

pickled golden beets, wild watercress, blood oranges, roquefort panna cotta
$11.00

Spinach, Smoked Bacon & Fried Egg Salad

Buttermilk blue cheese dressing
$11.00

Entrees‏

Seared Maine Diver Sea Scallops

black rice, garlic, little neck clams, chorizo, paella broth
$28.00

Pan Seared Gulf Red Snapper

english peas, green garlic, radish, arborio rice, preserved lemon
$27.00

Grilled Yellowfin Tuna

sugar snaps,‏ white asparagus, carrots, pickled pearl onions, banyuls vinegar
$29.00

Poulet Rouge

fingerling potatoes, asparagus, spring onion, turnips, verjus
$25.00

Culver Farms Duck Breast

root vegetable gratin, sautéed greens, yellowfoot mushrooms, rillette, banyuls gastrique
$26.00

Braised Hereford Beef Short Rib

mcewen & sons grits, wilted greens, king trumpet mushrooms, horseradish gremolata
$31.00

Hereford Prime Filet of Beef

pommes aligot, wild mushrooms, peppercorn sauce
$36.00

Dessert

Tahitian Vanilla Bean Crème Brûlée

berries, toasted almonds
$8.00

Vahlrona Chocolate Mousse

rose petal cream, almond toffee bark, strawberries
$8.00

Birmingham Beignets

bacon sugar, coffee crème anglaise
$8.00

Ginger Molasses Spice Cake

grapefruit segments, curd and gel, vanilla-lavender ice cream
$8.00

Pecan Tart

four roses bourbon caramel, virginia maple syrup ice cream,angostura bitters
$8.00

House-made Ice Creams

assorted seasonal selections
$8.00

Starters‏

Wood-Fired Crispy Mushroom Flatbread

country ham, latticini ricotta, garlic purée, jalapeño
$12.00

Housemade Buttermilk Biscuits & Country Gravy

honey butter, preserves
$6.00

Gulf Shrimp & Anson Mills Grits

crispy bacon, onions, peppers, parmesean cream sauce
$12.00

Spinach, Smoked Bacon & Fried Egg Salad

Buttermilk blue cheese dressing
$11.00

Gratitude Farms Butter Lettuce Salad

spring citrus‏ supremes, breakfast radishes, stone ground mustard vinaigrette
$11.00

Entrées

Southern Omelette

andouille, caramelized onions, asparagus, farmhouse cheddar
$15.00

Fried Chicken & Buttermilk Waffle

alabama cane syrup, candied pecans
$15.00

Rabbit "Pot Pie"

new potatoes, apples, brandy, thyme, bacon, wild mushrooms, poached egg
$16.00

Five Points Original

fried eggs, smokehouse bacon, new potato hash, buttermilk biscuit
$15.00

Oven Roasted Pork Loin & Eggs

scrambled or fried, breakfast potatoes, bernaise, watercress salad
$19.00

The Birmingham Black Angus Burger

american cheese,‏ butter lettuce, garlic aioli
$14.00

Braised Hereford Short Rib Benedict

Balsamic portobello mushrooms, baby arugula salad
$17.00

Grilled North Atlantic Steelhead Trout

sweet potato puree, spinach, almonds, capers, brown butter sauce
$21.00

James Boyce Blend Coffee

french press
$4.00

Espresso

$4.00

Cappuccino

$5.00

Mighty Leaf Teas

Caffienated & Herbal teas
$4.00

Cocktails

Carter Springs

Reyka Icelandic Vodka, Cocchi Americano, Honey, Lemon, Cucumber
$11.00

Flora Astoria

Hendrick's, Dolin Dry, Dolin Blanc, Velvet Falernum, Lavender Tincture, Lemon Peel
$12.00

Lawbreaker

Clyde May, Cynar, Maraschino Liqueur, Dolin Dry, Flamed Orange Peel
$10.00

Hemingway

Cruzan Light, Lime, Simple Syrup, Grapefruit, Maraschino Liqueur
$9.00

Pedro's Revolver

Bulliet, Lemon,‏ Lillet Blanc, Simple Syrup, Egg White, Angostura Bitters
$10.00